In this package you will receive:
4 packages of chicken breast (8 count)
4 packages of ground chicken (4 lb)
Mandy respects the rights of women and men and small-scale family farmers and the role they play in our food system and the challenges they face by geography and shorter growing conditions, and getting their product to market. When food becomes industrialized and commercialized, the knowledge of being a small farmer is not transferred and food becomes something that is based on corporate and industrialized models.
When you choose chicken from Mandy, you are choosing to support sustainable food grown right here in Northern Alberta.
White Meat Chicken Box
All of our free-range meat products should be cooked with low, moist heat. Mandy recommends 325F.
Our birds are not rushed to gain weight. They are raised in 90-110 days, giving a different product than the grocery store or large direct-to-consumer farms. We also do not put additives in our finished chicken cuts that help retain moisture or add unwanted sodium. Our birds thrive outdoors with lots of space and the ability to forage. More exercise adds more flavour to the meat, and low, slow, moist heat brings out the best flavour and texture.
Our hogs are raised outside over 8 months in straw bale houses in the winter and acres of grass in the summer. They are allowed to root, explore and be social which keeps them happy. Again, we recommend low, moist heat for the best result.