2026 Garden Deposit " Bringing lots of Scope for Imagination"
In a world where there is little in our control and things seem very divisive, planting seeds in beautiful soil brings all people together and creates a space of common ground! We look forward to planting for you! Please take a look at our Garden Plan for 2026 and let us make your life easier ,giving you all the tools you need for a bountiful harvest of small farm Alberta grown food!
The Earth Says Much to those who listen!
 
Friends we are busy planning another season in the field! WE ENCOURAGE YOU TO EAT IN SEASON! 
WE PICK STRAIGHT FROM THE SOIL, our products are as fresh as you can get! 
You do not receive any item you don't choose! Your deposit will be returned to you in product, we are very flexible and can customize your plan!
 If you would like to participate and visit the farm  for some quiet and peace, just ask Mandy and together we will sort out a system that works!
 
 Our Plans for you to choose!
 
Rhubarb Box ( May-Sept)
30 feet of beautiful Rhubarb $30
2 Large ziplock bags of cut and frozen Rhubarb for later $50
Optional - 500 ml containers of Rhubarb Sauce  $TBD
 
Garlic Scape Bag ( July-Aug)
Small ( about 10 X 5 X 13)$15
Large ( Our reusable grocery bags $30
Optional 500 ml container chopped scapes ready for you to make pesto $TBD  
 
Kale Blue Curly ( Aug -October)
Small ( about 10 X 5 X 13)$15
Large ( Our reusable grocery bags $30
 
Beet Greens -Perfect for salads or freezing -( July -Sept)
Small ( about 10 X 5 X 13)$15
Large ( Our reusable grocery bags $30
 
Young Dill- Perfect for freezing for the winter pick young, chop, salt and freeze 
Small ( Lunch bag brown paper ) $15
Large ( Large ziplock bag $40
Optional Mandy might pick , pack , salt and freeze in 250ml containers this year $tbd
Boquet Dill later in season $15 per bundle ( about 6 -10 long stems)
 
Garlic 
10 bulbs $50
25 bulbs $100
50 bulbs $200
75 bulbs $300
100 bulbs $400
 
Cabbage Copenhagen- Soup, Sauerkraut, Frying , All things cabbage  
Large Heads $15
Regular $10
 
Pickling Cucumbers and Fresh eating , pickled or fresh
Pickling 5 lbs $30
Pickling 10lbs $50
pickling 25lbs $125
Fresh Eating 5 lbs $25
Fresh Eating 10lbs $40
 
Pickling Package $85
10lbs Cucumbers 
Bouquet Dill 
5 garlic 
 
Pickling Carrot Package $85
10lbs smaller Carrot
Bouquet Dill 
5 garlic 
 
Green/Red Tomatoes-roasting, freezing, sauce, canning
 5 lbs $25
10lbs $45
25lbs $100
 
ROOT CROP YOUNG  BUNDLES - For Roasting on the Grill !
Small is about 2 lbs of each -$50
Medium -4 lbs of each -$75
Large about 10lbs of each $150
Young Onion Bundles Sweet Spanish with Green Onion Tops
Beet Bundles with Greens 
Young Carrots with Greens
Baby Potatoes red and russet 
Mandy will likly add a little bit of dill 
 
Thanks Giving Veggie Boxes!/Fall Offered in Sept- October and if supply November 
Small $175(5lbs each) 1 cabbage and 2 bags of berries
Large $300(10lbs each) 2 cabbage and 4 bags of berries 
Fall Sweet Spanish Onion-  
Fall Beets - For soup, freezing and canning 
Fall Carrots- Stored well will last long time  
Fall Potatoes- Mix bag of red and russet 
Fall Tomatoes 
Cabbage 
Kale 
Frozen Raspberries 
 
Bulk Packages of root crops  Individual or Mixed 
25 lbs $100
50 lbs $200
75lbs $300
100lbs $400
 
Frozen  Raspberries $25 for 4 cups 2 bags 
Horse Radish $TBD 
Green Peas for shelling, Green and Yellow Beans  UPICK
 
Thank you so much for letting us grow food for you!
 
Box Deposits 2026
Basic $500
Medium$750
Large $1000
Extra Large $1500
 
Our Garlic
Persian Star garlic offers a robust, flavorful experience with a mellow, rich, and complex taste. It has a mild, spicy zing that is not overpowering, and is known for its sweetness when roasted. When eaten raw, it has a medium, pleasant heat that is less sulfurous and overpowering than some other varieties They are purple striped and are a medium size bulb. Matthew's Zest is our own variety based on years of planting garlic and a combination of Chesnok Red and Russian Red. Chesnok Red garlic is known for its rich, sweet, and flavorful taste, especially when roasted or sauteed. It offers a medium heat level that balances well with its full flavor, and is often described as having a mellow, lingering aftertaste. When eaten raw, it has a medium flavor that is still robust but not overpowering, making it great for salads and dressings. It's a versatile garlic, suitable for a variety of dishes, and is even favored for baking due to its sweetness, Russian Red is known for its robust, spicy, and rich flavor profile that lingers. When cooked, the spicy heat mellows out, leaving a pleasant, earthy sweetness. Mandy selects the best Garlic bulbils( small, bulb-like structures that grow in the flower head (umbel) of hardneck garlic plants. ) for her seed and so the garlic she sells has a flavor accustomed to her soil as it is worked with for three years before sold.