Mandy's Pork is raised slow and tastes real and awesome and Delicious!
While supplies last!
 
Chops and Roasts Option A $115
1 Shoulder Roast aprox 4.5 lbs
2 packs of chops 4 per pack  bone in 3/4 inch with some fat
 
Option B $125
4 packs of chops 4 per pack bone in 3/4 inch with some fat
 
Option C $115
2 beautiful Shoulder Roasts
 
Option D $200
2 Shoulder Roasts
4 packs of chops 4 per pack bone in 3/4 inch with some fat
 
Grocery store meat when compared side by side with pastured pork is leaner, more pale and has significantly less marbeling than the pastured pork alternative. Fat is flavor in cooking, and any chef worth their weight in the kitchen will tell you that good marbeling is what they're after. Because pastured pigs are able to walk around and forage the resulting meat is a deeper red with more flavor due to the fat content of our pigs. Our pastured pork also has higher nutritional density (vitamins E, D and selenium) than conventionally raised pork.
Quite simply, pastured pork is an entirely different product than conventional pork. It takes more time, labor and money to grow out, but we believe that process is worth it- and so do our customers.Grocery store meat when compared side by side with pastured pork is leaner, more pale and has significantly less marbeling than the pastured pork alternative. Fat is flavor in cooking, and any chef worth their weight in the kitchen will tell you that good marbeling is what they're after. Because pastured pigs are able to walk around and forage the resulting meat is a deeper red with more flavor due to the fat content of our pigs. Our pastured pork also has higher nutritional density (vitamins E, D and selenium) than conventionally raised pork.Quite simply, pastured pork is an entirely different product than conventional pork. It takes more time, labor and money to grow out, but we believe that process is worth it- and so do our customers.